A01 Cereals containing gluten*
A01-01 Wheat*
A01-02 Rye*
A01-03 Barley*
A01-04 Oats*
A01-05 Spelt*
A01-06 Kamut*
A02 Crustaceans*
A03 Eggs*
A04 Fish*
A05 Peanuts*
A06 Soybeans*
A07 Milk*
A08 Nuts*
A08-01 Almonds*
A08-02 Hazelnuts*
A08-03 Walnuts*
A08-04 Cashews*
A08-05 Pecan nuts*
A08-06 Brazil nuts*
A08-07 Pistachio*
A08-08 Macadamia*
A09 Celery*
A10 Mustard*
A11 Sesame seeds*
A12 Sulphur dioxide and sulphites (> 10 mg/kg , 10 mg/l)
A13 Lupin*
A14 Molluscs*

*Also concerning products thereof

The here mentioned allergen information refer to the ingredients used in accordance with the recipe. However, we use cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts (tree nuts), celery, mustard, sesame seeds, sulphur dioxide and sulphites, lupine and mollusks in our facility. Therefore, we cannot guarantee that - despite of thorough cleansing after each work step - unavoidable cross-contamination may not occur and that the food does not contain traces of allergens.